Blogs
IP Ingredients: Trends in FoodTech Innovation
October 2024
Click the button below to download the infographic.
This article was prepared by Partner and Patent Attorney Jennifer Bailey and Trade Mark Director Tanya Waller
Blogs
October 2024
Click the button below to download the infographic.
This article was prepared by Partner and Patent Attorney Jennifer Bailey and Trade Mark Director Tanya Waller
The recent decision, T1553/22 of the Board of Appeal required the Board to consider the scope of the exclusions from patentability under Article 53(a) EPC. The invention in this case …
Read articleIn a recent blog post we discussed the Precision Breeding Regulatory Framework developed by the Food Standards Agency (FSA). Further details on the application process for Precision Bred Organism confirmation …
Read articleA recent High Court ruling1 serves as a stark reminder of the importance of respecting confidential business information. Hambro Perks, was found guilty of breaching confidentiality and ordered to pay …
Read articleHGF is sponsoring the IQPC Global IP Exchange Europe, which will be held on the 11th-12th March 2025 in Meliá, Berlin. Head of Electronics, Chris Benson, will be chairing the …
Event detailsReaders of our IP Ingredients blog may recall that we covered something of this case last summer in our post IP Ingredients: Summer case law review. The dispute between Thatchers …
Read articleA patent is a form of registered intellectual property right granted for new, inventive and industrially applicable inventions. Patents are monopoly rights that allow their owners (or licensees) the right …
Read articleWith the ongoing funding difficulties in the European eVTOL sector, we look at the role that intellectual property is likely to play in the prospects for the survival of Lilium …
Read article